Where Taste meets Art and Service reaches perfection, Plaisir Catering blends decades of culinary heritage with modern flair to deliver refined experiences for every kind of event. From high-end corporate functions and elegant weddings to intimate private dinners, we create tailor-made gastronomic journeys that will be unforgettable. Our versatile Food Concept includes stylish buffets, curated set menus, interactive live cooking shows, refined finger food, brunch & coffee breaks, private dining, and full meal services for businesses. Every offering is designed with attention to detail, premium ingredients, and a focus on freshness and flavor. Entrust us with your next occasion — and let us transform it into a celebration defined by elegance, precision, and culinary distinction. ...

From our first day of operation in 2005 until today, we offer complete catering services for every important moment of your life. Being genuine, hospitable Greeks, we realize that good food and drinks are some of the most important factors of satisfaction you can offer to your guests! We are committed to taking you, with us, on a delicious journey of high-quality flavors and services, making every event unforgettable! At Samiotakis Catering, you will find meticulously designed menus, well-trained staff and personalized customer service to meet your personal needs. Together we build the event you wish to have, helping you to become the best hosts! Our new venue, Bloom Venue, is an impressive, elegant space that offers unobstructed views of Thermaikos and a beautiful design. Conferences, seminars and corporate events of all kinds are approached with a modern and fresh perspective, leaving the best impressions. ...

Located in one of the most famous structures in Thessaloniki, Areta Isozaki’s new building in Thessaloniki’s Concert Hall, ALLEGRO came to make the difference in the city’s wining and dining. In a warm and friendly environment with a spectacular view of Thermaikos sea, ALLEGRO is focusing in providing high quality services . ALLEGRO is operating daily as a coffee and bar restaurant, as a venue for music events and parties , as a setting for business dinners and conferences but also as an excellent choice for a memorable wedding reception. ALLEGRO and its team, with their experience in event management possesses the flexibility and expertise to meet your needs and present a professional outcome. ...

Agora Modiano Food Market is Back! Not just as the largest and most modern covered food market in Thessaloniki, but also as living proof of it's timeless Culinary and Cultural Legacy. Preserving it's historical and architectural character, Agora Modiano has been reborn as a modern, multicultural food market that addresses today’s consumers and hosts the gastronomy trends of tomorrow, under it's roof. Inextricably linked to Thessaloniki’s recent past, the history of Modiano Market – or “Central Food Market of Thessaloniki” – lasts two centuries, including many important chapters such as purchasing products embracing all kinds of flavors, hosting events and different kinds of entertainment exhibitions, in a unique environment of high architectural aesthetic and historical value. Modiano market combines the traditional and the contemporary, echoing the cultural dynamism of the most optimistic face of Thessaloniki, as well as it’s significant culinary culture. ...

Thessaloniki is famous for its hidden gastronomical...treasures. At  the east side of the city, next to seashore, at Karabournaki neighborhood  you can find Akti Ntovil. Back at the 50’s and 60’s Akti Ntovil used to be the getaway place for the Thessaloniki residents that wanted to swim, eat and even watch a movie at the local open-air cinema. Nostalgia and the historical brand name were the only things that remained intact from that romantic era until “Akti Ntovil” decided to offer a new, fresh, and unique taste experience. Designed to act as a modern city escape destination, with relaxed atmosphere, open kitchen to give this “feels like home” mentality and infinity sea view, Akti Ntovil is more than a seafood restaurant. It’s a unique experience with an exceptional taste.  The ideal scenery is there to capture your eyes and the fine dining creations are there to satisfy your senses. Chef  Panagiotis Delithanasis gives a little twist to the traditional urban cuisine with a series of tailor-made Greek creations. You can pair the seafood experience with the perfect bottle of wine from our impressive list with more than 90 options for you to choose. Or you can just ask our personnel to perfectly guide you to a unique journey. ...

ANAMA: Where authentic Greek flavors and modern dining blend seamlessly for a memorable corporate dining experience. Located in a vibrant setting, ANAMA offers a carefully crafted menu inspired by traditional Greek cuisine, featuring fresh, locally-sourced ingredients that celebrate the Mediterranean’s best. With a versatile layout suitable for both intimate gatherings and larger corporate events, ANAMA provides a relaxed yet refined ambiance perfect forbusiness lunches, team gatherings, or client meetings. Our attentive service and culinary expertise ensure that each guest experiences the best of Greek hospitality, from thefirst taste to the last. Let us bring a taste of Greece to your next corporate event at ANAMA. ...

The historic Restaurant & Bar of Thessaloniki that started as Thessaloniki Palace, then operated as Interni and finally as Maison Crystal, redefined and now as Avenue, invites you on its new journey with Mediterranean flavors, unique cocktails as well as selections from a rich wine list. A special venue of three acres on the waterfront of Thessaloniki, with a breathtaking view of Thermaikos Gulf where guests can enjoy every moment of the day and night. The open 360° open kitchen offers the spectacular sight of food preparation, while at the other end the open bar prepares the excellent drinks & cocktails of your choice. In the outdoor area, a dreamy garden has been created with two huge bars, lounges and fireplaces that serve for coffee, food and drinks throughout the day. The music events come to add a unique entertainment experience, with resident and guest DJ's, as well as live events on certain days of the week. ...

Blé Taste Gallery is a contemporary bake house, coffee roaster and bistrot. Here, we have only one commitment: to offer high quality products without secret recipes and compromises. At Blé Taste Gallery we cook using top locally sourced ingredients: phyllo pies with wild greens and feta cheese, sandwiches in freshly baked buns, salads, legumes, vegetables, meat and seafood. Here everyone can compose their own dish, choosing the flavours and the quantity they want. Patisserie and ice creams of high quality, low sweetness, light in fat, great technique and delicate work. At Blé Taste Gallery we use natural ingredients, fresh cow's milk, the world's top chocolates and fruits to create a unique tasty experience for you to enjoy 24 hours a day! Plus! Fancy a glass of wine? Blé Vin Wine Gallery has a great worldwide and local wine list to offer, plus a menu and charcuterie. ...

Initially, the stunning view to the sea and the decoration that is ideally suited to the natural environment, will enchant you. In the mornings, you can combine the extraordinary Ciel brunch, along with special blends of coffee and excellent beverages. Later you can choose a wide variety of greek and international wine labels from our up-to-date wine-list, while having a light snack or an inspired salad. In the evenings, our signature cocktails and our wide drink list will keep you up late, together with sophisticated music choices of well-known djs. Located at the most beautiful part of the city, right next to the sea, Ciel Bar with its unique style and cosmopolitan mood travels you to its own special world. A world full of tastes, flavors and the music that you love. Our philosophy is summarized under the phrase: “Live the Ciel experience”. Here, you will experience entertainment, with ways that will satisfy your desires, unleash your senses and make you return again and again. ...

Quality in food and respect for the customer were the basic principles that were passed on by their grandfather and founder of Miami Seafood Restaurant, Dimitris Mamais, to the third generation of owners, his three grandchildren that took over 5 years ago. Keeping tightly to the principles of the grandfather and adding innovative elements to the recipes and service, Dina Tertsi, Gogo Tertsi and Dimitris Mamais continue the long tradition of Maiami, adding new pages in his book of history. A history book signed by all Greek Prime ministers, Presidents of Greek Democracy, Queen Sophia of Spain and many well known celebrities from Greece and around the world. Besides, it’s no accident that Maiami is a suggestion and choice of good food lovers, with a simple, clean and comfortable environment, away from the crowded center of the city. The rich variety of Greek sh available in it classi es our specialization in Seafood Gastronomy. A dynamic wine list, with the best greek wine labels have been chosen to accompany our menu. In addition to the ala cart menu, we have suggestions in set menus with both seafood and meat options. We are also efficient to eating habits and nutritional particularities. The endless blue of the sea and the sky along with the sun create the perfect setting every hour of the day, every day of the year. We invite you not only to make a small odyssey to Greek gastronomy and avors but to live the ‘Maiami Experience’. We will be glad to see you soon. ...

Mamalouka Restaurant is a greek restaurant located in the heart of the city center. Here, every guest is treated as a member of our family, from the moment they sit at our table until they leave. This is our treasure. We generously offer our guests the rich flavors, the warm atmosphere, and the world of Mamalouka, all coming together to create a menu that reflects contemporary Greek culture, uniting the past, present, and future in perfect harmony. ...